My School Menu
My Schools 

    No saved schools yet. Open a school page and choose "Save this school" here to keep it one tap away.

    Home › Texas › Longview ISD › Foster Middle School

    Foster Middle School Lunch Menu - Sep 2026

    Longview, TX

    Menus from SchoolCafe
    Lunch Menu Breakfast Menu
    ← Previous dayPrev Today Next dayNext →

    This is the printable month. Your browser's print dialogue opens by itself — choose Save as PDF there to keep a copy.

    Back to the menu

    Lunch Menu - September 2026

    Tuesday, September 1

    • Beef and Cheese Taco CrispUps- Don Lee 360 cal
    • Entree, Crispy Beef Taco, DL 165 cal
    • WG, Spanish Brown Rice, uncle bens 100 cal
    • Apple, Granny Smith, 80-88ct
    • Apples, Granny sliced, unpeeled, 100/2oz
    • Apples, Red Fancy, 80-88ct
    • Apples, Red fresh sliced, unpeeled, 100/2oz
    • Banana, 3 color, 10# 20-109 1 cal
    • Cantaloupe 3ct
    • Fruit, fruit salad (4) 53 cal
    • Grapes, Fresh, Red; 1/2c IW
    • Grapes, Green; 18-22#
    • Grapes, Red; 18-22#
    • Honeydew 2ct
    • Large Fresh Orange 98 cal
    • Melons, cantaloupe, raw
    • Pineapple, raw; 8ct 57 cal
    • Strawberries, Fresh, Greg Green Farms
    • Strawberries, raw 27 cal
    • Watermelon, Gregg Green, Whole 1 cal
    • diced tomatoes 8 cal
    • Romaine, Shredded 4 cal
    • Vegetable, Charro Beans 1 cal
    • Milk, 1% chocolate, hiland 130 cal
    • Milk, 1% white, hiland 100 cal
    • Taco Sauce Packet 5 cal

    Wednesday, September 2

    • Chicken Smoke flavor Tyson
    • WG, Cornbread Muffin, IW 240 cal
    • Apple, Granny Smith, 80-88ct
    • Apples, Granny sliced, unpeeled, 100/2oz
    • Apples, Red Fancy, 80-88ct
    • Apples, Red fresh sliced, unpeeled, 100/2oz
    • Banana, 3 color, 10# 20-109 1 cal
    • Cantaloupe 3ct
    • Fruit, fruit salad (4) 53 cal
    • Grapes, Fresh, Red; 1/2c IW
    • Grapes, Green; 18-22#
    • Grapes, Red; 18-22#
    • Honeydew 2ct
    • Large Fresh Orange 98 cal
    • Melons, cantaloupe, raw
    • Pineapple, raw; 8ct 57 cal
    • Strawberries, Fresh, Greg Green Farms
    • Strawberries, raw 27 cal
    • Watermelon, Gregg Green, Whole 1 cal
    • Vegetable, Broccoli Normandy, Seasoned 2 cal
    • Vegetable, Green Beans, Seasoned 20 cal
    • Vegetable, Instant Mashed Potatoes 35 cal
    • Milk, 1% chocolate, hiland 130 cal
    • Milk, 1% white, hiland 100 cal

    Thursday, September 3

    • Entree, Breaded Chicken Sandwich, Gold Creek 6 cal
    • Apple, Granny Smith, 80-88ct
    • Apples, Granny sliced, unpeeled, 100/2oz
    • Apples, Red Fancy, 80-88ct
    • Apples, Red fresh sliced, unpeeled, 100/2oz
    • Banana, 3 color, 10# 20-109 1 cal
    • Cantaloupe 3ct
    • Fruit, fruit salad (4) 53 cal
    • Grapes, Fresh, Red; 1/2c IW
    • Grapes, Green; 18-22#
    • Grapes, Red; 18-22#
    • Honeydew 2ct
    • Large Fresh Orange 98 cal
    • Melons, cantaloupe, raw
    • Pineapple, raw; 8ct 57 cal
    • Strawberries, Fresh, Greg Green Farms
    • Strawberries, raw 27 cal
    • Watermelon, Gregg Green, Whole 1 cal
    • Romaine, Shredded 4 cal
    • Sliced Tomatoes 7 cal
    • Vegetable, Tater Gems, Ranch Seasoned 138 cal
    • Milk, 1% chocolate, hiland 130 cal
    • Milk, 1% white, hiland 100 cal
    • Condiment, Ketchup, 1000/9 gram, Heinz; 20 cal
    • Condiment, Mustard; 200/5.5 gm
    • Moyonnaise 80 cal

    Friday, September 4

    • Entree Chicken Wings FC Buffalo Tyson 414 cal
    • Grain, Honey Wheat Roll Dough, Bridgford 2oz 140 cal
    • Apple, Granny Smith, 80-88ct
    • Apples, Granny sliced, unpeeled, 100/2oz
    • Apples, Red Fancy, 80-88ct
    • Apples, Red fresh sliced, unpeeled, 100/2oz
    • Banana, 3 color, 10# 20-109 1 cal
    • Cantaloupe 3ct
    • Fruit, fruit salad (4) 53 cal
    • Grapes, Fresh, Red; 1/2c IW
    • Grapes, Green; 18-22#
    • Grapes, Red; 18-22#
    • Honeydew 2ct
    • Large Fresh Orange 98 cal
    • Melons, cantaloupe, raw
    • Pineapple, raw; 8ct 57 cal
    • Strawberries, Fresh, Greg Green Farms
    • Strawberries, raw 27 cal
    • Watermelon, Gregg Green, Whole 1 cal
    • coleslaw 90 cal
    • Vegetable, Baked Beans 58 cal
    • Vegetable, Tater Gems 130 cal
    • Milk, 1% chocolate, hiland 130 cal
    • Milk, 1% white, hiland 100 cal
    • Condiment, Ranch Cup, Kens 150 cal

    Tuesday, September 8

    • Entree, Walking Nachos 276 cal
    • Entree, White Queso Frito Pie 2 cal
    • WG, Spanish Brown Rice, uncle bens 100 cal
    • Apple, Granny Smith, 80-88ct
    • Apples, Granny sliced, unpeeled, 100/2oz
    • Apples, Red Fancy, 80-88ct
    • Apples, Red fresh sliced, unpeeled, 100/2oz
    • Banana, 3 color, 10# 20-109 1 cal
    • Cantaloupe 3ct
    • Fruit, fruit salad (4) 53 cal
    • Grapes, Fresh, Red; 1/2c IW
    • Grapes, Green; 18-22#
    • Grapes, Red; 18-22#
    • Honeydew 2ct
    • Large Fresh Orange 98 cal
    • Melons, cantaloupe, raw
    • Pineapple, raw; 8ct 57 cal
    • Strawberries, Fresh, Greg Green Farms
    • Strawberries, raw 27 cal
    • Watermelon, Gregg Green, Whole 1 cal
    • diced tomatoes 8 cal
    • Romaine, Shredded 4 cal
    • Vegetable, Charro Beans 1 cal
    • Milk, 1% chocolate, hiland 130 cal
    • Milk, 1% white, hiland 100 cal

    Wednesday, September 9

    • Entree, Chicken Chunk, Gold Creek 3 cal
    • Meat Dill Breast Chunks Gold Creek 190 cal
    • Grain, Honey Wheat Roll Dough, Bridgford 2oz 140 cal
    • Apple, Granny Smith, 80-88ct
    • Apples, Granny sliced, unpeeled, 100/2oz
    • Apples, Red Fancy, 80-88ct
    • Apples, Red fresh sliced, unpeeled, 100/2oz
    • Banana, 3 color, 10# 20-109 1 cal
    • Cantaloupe 3ct
    • Fruit, fruit salad (4) 53 cal
    • Grapes, Fresh, Red; 1/2c IW
    • Grapes, Green; 18-22#
    • Grapes, Red; 18-22#
    • Honeydew 2ct
    • Large Fresh Orange 98 cal
    • Melons, cantaloupe, raw
    • Pineapple, raw; 8ct 57 cal
    • Strawberries, Fresh, Greg Green Farms
    • Strawberries, raw 27 cal
    • Watermelon, Gregg Green, Whole 1 cal
    • Vegetable, Green Beans, Seasoned 20 cal
    • Vegetable, Instant Mashed Potatoes 35 cal
    • Milk, 1% chocolate, hiland 130 cal
    • Milk, 1% white, hiland 100 cal
    • Condiment, Ketchup, 1000/9 gram, Heinz; 20 cal

    Thursday, September 10

    • Entree Woodles Ramen Cup w/chicken 156 cal
    • Entree, Turkey Wraps (10") 355 cal
    • Chip, Nacho Doritos RF 130 cal
    • Apple, Granny Smith, 80-88ct
    • Apples, Granny sliced, unpeeled, 100/2oz
    • Apples, Red Fancy, 80-88ct
    • Apples, Red fresh sliced, unpeeled, 100/2oz
    • Banana, 3 color, 10# 20-109 1 cal
    • Cantaloupe 3ct
    • Fruit, fruit salad (4) 53 cal
    • Grapes, Fresh, Red; 1/2c IW
    • Grapes, Green; 18-22#
    • Grapes, Red; 18-22#
    • Honeydew 2ct
    • Large Fresh Orange 98 cal
    • Melons, cantaloupe, raw
    • Pineapple, raw; 8ct 57 cal
    • Strawberries, Fresh, Greg Green Farms
    • Strawberries, raw 27 cal
    • Watermelon, Gregg Green, Whole 1 cal
    • Carrots, Baby whole fresh 2.6oz. 20 cal
    • Vegetable, Baked Beans 58 cal
    • Vegetable, Mix Veg Cup 2 (cucumber/tomato) 9 cal
    • Milk, 1% chocolate, hiland 130 cal
    • Milk, 1% white, hiland 100 cal

    Friday, September 11

    • Entree, Chicken tenders, gold creek 4 cal
    • Vegetable, Macaroni and Cheese, WG 290 cal
    • Apple, Granny Smith, 80-88ct
    • Apples, Granny sliced, unpeeled, 100/2oz
    • Apples, Red Fancy, 80-88ct
    • Apples, Red fresh sliced, unpeeled, 100/2oz
    • Banana, 3 color, 10# 20-109 1 cal
    • Cantaloupe 3ct
    • Fruit, fruit salad (4) 53 cal
    • Grapes, Fresh, Red; 1/2c IW
    • Grapes, Green; 18-22#
    • Grapes, Red; 18-22#
    • Honeydew 2ct
    • Large Fresh Orange 98 cal
    • Melons, cantaloupe, raw
    • Pineapple, raw; 8ct 57 cal
    • Strawberries, Fresh, Greg Green Farms
    • Strawberries, raw 27 cal
    • Watermelon, Gregg Green, Whole 1 cal
    • Carrots, Baby whole fresh 2.6oz. 20 cal
    • Vegetable, Broccoli, Florets, Steamed 120 cal
    • Milk, 1% chocolate, hiland 130 cal
    • Milk, 1% white, hiland 100 cal
    • Condiment, Ketchup, 1000/9 gram, Heinz; 20 cal
    • Condiment, Ranch Cup, Kens 150 cal

    Monday, September 14

    • Entree, Pizza, Big Daddy's Pepperoni 350 cal
    • Apple, Granny Smith, 80-88ct
    • Apples, Granny sliced, unpeeled, 100/2oz
    • Apples, Red Fancy, 80-88ct
    • Apples, Red fresh sliced, unpeeled, 100/2oz
    • Banana, 3 color, 10# 20-109 1 cal
    • Cantaloupe 3ct
    • Fruit, fruit salad (4) 53 cal
    • Grapes, Fresh, Red; 1/2c IW
    • Grapes, Green; 18-22#
    • Grapes, Red; 18-22#
    • Honeydew 2ct
    • Large Fresh Orange 98 cal
    • Melons, cantaloupe, raw
    • Pineapple, raw; 8ct 57 cal
    • Strawberries, Fresh, Greg Green Farms
    • Strawberries, raw 27 cal
    • Watermelon, Gregg Green, Whole 1 cal
    • Carrots, Baby whole fresh 2.6oz. 20 cal
    • Vegetable, Corn, Seasoned 98 cal
    • vegetable, cup side salad (no cheese) 13 cal
    • Vegetable, Green Beans, Seasoned 20 cal
    • Milk, 1% chocolate, hiland 130 cal
    • Milk, 1% white, hiland 100 cal
    • Condiment, Ranch Cup, Kens 150 cal

    Tuesday, September 15

    • Entree, Chicken and Cheese Crispito 340 cal
    • Entree, Chicken and Cheese Tamales 240 cal
    • WG, Spanish Brown Rice, uncle bens 100 cal
    • Apple, Granny Smith, 80-88ct
    • Apples, Granny sliced, unpeeled, 100/2oz
    • Apples, Red Fancy, 80-88ct
    • Apples, Red fresh sliced, unpeeled, 100/2oz
    • Banana, 3 color, 10# 20-109 1 cal
    • Cantaloupe 3ct
    • Fruit, fruit salad (4) 53 cal
    • Grapes, Fresh, Red; 1/2c IW
    • Grapes, Green; 18-22#
    • Grapes, Red; 18-22#
    • Honeydew 2ct
    • Large Fresh Orange 98 cal
    • Melons, cantaloupe, raw
    • Pineapple, raw; 8ct 57 cal
    • Strawberries, Fresh, Greg Green Farms
    • Strawberries, raw 27 cal
    • Watermelon, Gregg Green, Whole 1 cal
    • Broccoli, Florets, Fresh 27 cal
    • Vegetable, Broccoli Normandy, Seasoned 2 cal
    • Vegetable, Charro Beans 1 cal
    • Milk, 1% chocolate, hiland 130 cal
    • Milk, 1% white, hiland 100 cal
    • Taco Sauce Packet 5 cal

    Wednesday, September 16

    • Entree Breaded Chicken Assort. Tyson 190 cal
    • WG, Cornbread Muffin, IW 240 cal
    • Apple, Granny Smith, 80-88ct
    • Apples, Granny sliced, unpeeled, 100/2oz
    • Apples, Red Fancy, 80-88ct
    • Apples, Red fresh sliced, unpeeled, 100/2oz
    • Banana, 3 color, 10# 20-109 1 cal
    • Cantaloupe 3ct
    • Fruit, fruit salad (4) 53 cal
    • Grapes, Fresh, Red; 1/2c IW
    • Grapes, Green; 18-22#
    • Grapes, Red; 18-22#
    • Honeydew 2ct
    • Large Fresh Orange 98 cal
    • Melons, cantaloupe, raw
    • Pineapple, raw; 8ct 57 cal
    • Strawberries, Fresh, Greg Green Farms
    • Strawberries, raw 27 cal
    • Watermelon, Gregg Green, Whole 1 cal
    • Vegetable, chili beans 184 cal
    • Vegetable, Instant Mashed Potatoes w/ Parmesan Cheese 58 cal
    • Milk, 1% chocolate, hiland 130 cal
    • Milk, 1% white, hiland 100 cal

    Thursday, September 17

    • Entree Chicken Tenders Tyson 223 cal
    • Entree, Chicken tenders, gold creek 4 cal
    • Entree, Hot Cheezy Chunks 230 cal
    • Apple, Granny Smith, 80-88ct
    • Apples, Granny sliced, unpeeled, 100/2oz
    • Apples, Red Fancy, 80-88ct
    • Apples, Red fresh sliced, unpeeled, 100/2oz
    • Banana, 3 color, 10# 20-109 1 cal
    • Cantaloupe 3ct
    • Fruit, fruit salad (4) 53 cal
    • Grapes, Fresh, Red; 1/2c IW
    • Grapes, Green; 18-22#
    • Grapes, Red; 18-22#
    • Honeydew 2ct
    • Large Fresh Orange 98 cal
    • Melons, cantaloupe, raw
    • Pineapple, raw; 8ct 57 cal
    • Strawberries, Fresh, Greg Green Farms
    • Strawberries, raw 27 cal
    • Watermelon, Gregg Green, Whole 1 cal
    • Carrots, Baby whole fresh 2.6oz. 20 cal
    • Vegetable, Colossal Crisp Fries 227 cal
    • Vegetable, Mix Veg Cup 1 22 cal
    • Milk, 1% chocolate, hiland 130 cal
    • Milk, 1% white, hiland 100 cal
    • Condiment, Ketchup, 1000/9 gram, Heinz; 20 cal
    • Condiment, Ranch Cup, Kens 150 cal

    Friday, September 18

    • Entree, Mandarin Orange Chicken, Yang's OG 150 cal
    • Grain, Honey Rolls, Bridgford 150 cal
    • WG, Asian Brown Rice 105 cal
    • Apple, Granny Smith, 80-88ct
    • Apples, Granny sliced, unpeeled, 100/2oz
    • Apples, Red Fancy, 80-88ct
    • Apples, Red fresh sliced, unpeeled, 100/2oz
    • Banana, 3 color, 10# 20-109 1 cal
    • Cantaloupe 3ct
    • Fruit, fruit salad (4) 53 cal
    • Grapes, Fresh, Red; 1/2c IW
    • Grapes, Green; 18-22#
    • Grapes, Red; 18-22#
    • Honeydew 2ct
    • Large Fresh Orange 98 cal
    • Melons, cantaloupe, raw
    • Pineapple, raw; 8ct 57 cal
    • Strawberries, Fresh, Greg Green Farms
    • Strawberries, raw 27 cal
    • Watermelon, Gregg Green, Whole 1 cal
    • Glazed Carrots 89 cal
    • Vegetable, Broccoli, Florets, Steamed 120 cal
    • Milk, 1% chocolate, hiland 130 cal
    • Milk, 1% white, hiland 100 cal

    Monday, September 21

    • Entree, Chicken Spaghetti 67 cal
    • Entree, Roasted Chicken, Gold Creek 3 cal
    • Grain, Breadsticks 80 cal
    • Apple, Granny Smith, 80-88ct
    • Apples, Granny sliced, unpeeled, 100/2oz
    • Apples, Red Fancy, 80-88ct
    • Apples, Red fresh sliced, unpeeled, 100/2oz
    • Banana, 3 color, 10# 20-109 1 cal
    • Cantaloupe 3ct
    • Fruit, fruit salad (4) 53 cal
    • Grapes, Fresh, Red; 1/2c IW
    • Grapes, Green; 18-22#
    • Grapes, Red; 18-22#
    • Honeydew 2ct
    • Large Fresh Orange 98 cal
    • Melons, cantaloupe, raw
    • Pineapple, raw; 8ct 57 cal
    • Strawberries, Fresh, Greg Green Farms
    • Strawberries, raw 27 cal
    • Watermelon, Gregg Green, Whole 1 cal
    • Carrots, Baby whole fresh 2.6oz. 20 cal
    • Vegetable, Broccoli, Florets, Steamed 120 cal
    • Vegetable, Corn on Cob 83 cal
    • Milk, 1% chocolate, hiland 130 cal
    • Milk, 1% white, hiland 100 cal
    • Condiment, Ranch Cup, Kens 150 cal

    Tuesday, September 22

    • Entree, Walking Taco
    • WG, Spanish Brown Rice, uncle bens 100 cal
    • Apple, Granny Smith, 80-88ct
    • Apples, Granny sliced, unpeeled, 100/2oz
    • Apples, Red Fancy, 80-88ct
    • Apples, Red fresh sliced, unpeeled, 100/2oz
    • Banana, 3 color, 10# 20-109 1 cal
    • Cantaloupe 3ct
    • Fruit, fruit salad (4) 53 cal
    • Grapes, Fresh, Red; 1/2c IW
    • Grapes, Green; 18-22#
    • Grapes, Red; 18-22#
    • Honeydew 2ct
    • Large Fresh Orange 98 cal
    • Melons, cantaloupe, raw
    • Pineapple, raw; 8ct 57 cal
    • Strawberries, Fresh, Greg Green Farms
    • Strawberries, raw 27 cal
    • Watermelon, Gregg Green, Whole 1 cal
    • Vegetable, Broccoli Normandy, Seasoned 2 cal
    • Vegetable, LF Vegetarian Refried Beans 140 cal
    • Milk, 1% chocolate, hiland 130 cal
    • Milk, 1% white, hiland 100 cal
    • Taco Sauce Packet 5 cal

    Wednesday, September 23

    • Entree, Chicken Chunk, Gold Creek 3 cal
    • Meat Dill Breast Chunks Gold Creek 190 cal
    • Grain, Honey Wheat Roll Dough, Bridgford 2oz 140 cal
    • Apple, Granny Smith, 80-88ct
    • Apples, Granny sliced, unpeeled, 100/2oz
    • Apples, Red Fancy, 80-88ct
    • Apples, Red fresh sliced, unpeeled, 100/2oz
    • Banana, 3 color, 10# 20-109 1 cal
    • Cantaloupe 3ct
    • Fruit, fruit salad (4) 53 cal
    • Grapes, Fresh, Red; 1/2c IW
    • Grapes, Green; 18-22#
    • Grapes, Red; 18-22#
    • Honeydew 2ct
    • Large Fresh Orange 98 cal
    • Melons, cantaloupe, raw
    • Pineapple, raw; 8ct 57 cal
    • Strawberries, Fresh, Greg Green Farms
    • Strawberries, raw 27 cal
    • Watermelon, Gregg Green, Whole 1 cal
    • Vegetable, Green Beans, Seasoned 20 cal
    • Vegetable, Instant Mashed Potatoes 35 cal
    • Milk, 1% chocolate, hiland 130 cal
    • Milk, 1% white, hiland 100 cal
    • Condiment, Ketchup, 1000/9 gram, Heinz; 20 cal

    Thursday, September 24

    • Entree, Hamburger,DL 110 cal
    • Apple, Granny Smith, 80-88ct
    • Apples, Granny sliced, unpeeled, 100/2oz
    • Apples, Red Fancy, 80-88ct
    • Apples, Red fresh sliced, unpeeled, 100/2oz
    • Banana, 3 color, 10# 20-109 1 cal
    • Cantaloupe 3ct
    • Fruit, fruit salad (4) 53 cal
    • Grapes, Fresh, Red; 1/2c IW
    • Grapes, Green; 18-22#
    • Grapes, Red; 18-22#
    • Honeydew 2ct
    • Large Fresh Orange 98 cal
    • Melons, cantaloupe, raw
    • Pineapple, raw; 8ct 57 cal
    • Strawberries, Fresh, Greg Green Farms
    • Strawberries, raw 27 cal
    • Watermelon, Gregg Green, Whole 1 cal
    • Romaine, Shredded 4 cal
    • Sliced Tomatoes 7 cal
    • Vegetable, Colossal Crisp Fries 227 cal
    • Vegetable, Mix Veg Cup 1 22 cal
    • Milk, 1% chocolate, hiland 130 cal
    • Milk, 1% white, hiland 100 cal
    • Condiment, Ketchup, 1000/9 gram, Heinz; 20 cal
    • Condiment, Mustard; 200/5.5 gm
    • Moyonnaise 80 cal
    • Cheese, American Sliced, Purchased 4/5# 160ct 51 cal

    Lunch calendar

    September 2026

    ← Aug · Oct →
    Sun Mon Tue Wed Thu Fri Sat
    1 Beef and Cheese Taco C... Entree, Crispy Beef Ta... +24 more 2 Chicken Smoke flavor T... WG, Cornbread Muffin,... +22 more 3 Entree, Breaded Chicke... Apple, Granny Smith, 8... +24 more 4 Entree Chicken Wings F... Grain, Honey Wheat Rol... +23 more 5 —
    6 — 7 — 8 Entree, Walking Nachos Entree, White Queso Fr... +23 more 9 Entree, Chicken Chunk,... Meat Dill Breast Chunk... +23 more 10 Entree Woodles Ramen C... Entree, Turkey Wraps (... +23 more 11 Entree, Chicken tender... Vegetable, Macaroni an... +23 more 12 —
    13 — 14 Entree, Pizza, Big Dad... Apple, Granny Smith, 8... +23 more 15 Entree, Chicken and Ch... Entree, Chicken and Ch... +24 more 16 Entree Breaded Chicken... WG, Cornbread Muffin,... +21 more 17 Entree Chicken Tenders... Entree, Chicken tender... +25 more 18 Entree, Mandarin Orang... Grain, Honey Rolls, Br... +22 more 19 —
    20 — 21 Entree, Chicken Spaghe... Entree, Roasted Chicke... +24 more 22 Entree, Walking Taco WG, Spanish Brown Rice... +22 more 23 Entree, Chicken Chunk,... Meat Dill Breast Chunk... +23 more 24 Entree, Hamburger,DL Apple, Granny Smith, 8... +26 more 25 — 26 —
    27 — 28 — 29 — 30 —

    About this menu

    Longview ISD has published lunch at Foster Middle School for 17 days in September 2026, from Tuesday, September 1 to Thursday, September 24 — 80 different dishes across 429 servings. Most often on the menu: Apple, Granny Smith, 80-88ct, Apples, Granny sliced, unpeeled, 100/2oz, Apples, Red Fancy, 80-88ct, Apples, Red fresh sliced, unpeeled, 100/2oz.

    This school also publishes Breakfast. Calories are listed for every dish and allergens for 82.

    Menus from SchoolCafe (source) · last checked Sep 24, 2026 · menus can change without notice; the cafeteria has the final word.

    Also known as FMS.