BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//My School Menu//Menu feed//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:The Bistro Off Broadway Dinner
X-WR-CALDESC:School menu from Cortland Enlarged City School District
X-PUBLISHED-TTL:PT12H
REFRESH-INTERVAL;VALUE=DURATION:PT12H
BEGIN:VEVENT
UID:menu-16081-2089-20260924@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20260924
DTEND;VALUE=DATE:20260925
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +100 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\nChicken Parmesan "6440\nMarinara Sauce\nPasta Spagh
 etti\nDinner Roll and Butter\nRoasted Asparagus\nBurrito Bowl\nChicken\, Co
 rn and Bean\, White Rice\nCheese Pizza\nChorizo Pico Pizza\nCreamy Asparagu
 s Risotto IB\nGarlic Breadsticks WF\nMarinara Sauce\nBuffalo Chicken Soup "
 6134\nOrzo Spinach Soup\nChocolate Cake with White Icing\nMacaroni Salad\nW
 aldorf Salad\nBBQ Rubbed Chicken Breasts\nBrown Rice\nGF Penne Pasta\nMarin
 ara Sauce\nMushrooms Sauteed\nOlive Oil with Garlic and Herbs\nSauteed Baco
 n\nSauteed Broccoli IB\nSauteed Chicken Strips\nSauteed Green Peppers\nSaut
 eed Ham\nSauteed Spinach\nRoasted Butternut Squash\nGrill Sauteed Onions\nB
 uffalo Chicken Wing Dip\nDeli Dill Pickle Spears\nHot Dog Bar Chopped Jalap
 eno's\nHot Dog Bar Diced Onions\nTortilla Chips\nCheese Sauce\nHot Dog Bun\
 nHot Dogs "6009\nOnion Rings\nTexas Hots Beef\nRelish\n\nhttps://myschoolme
 nu.net/new-york/student-life-center/the-bistro-off-broadway-menu/dinner?dat
 e=2026-09-24
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-09-24
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20260925@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20260925
DTEND;VALUE=DATE:20260926
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +93 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\nApple Chutney\nRoasted Apple Chicken\nSauteed Spina
 ch\nWild Rice with Long Grain\nDinner Roll and Butter\nChicken\, Brussels S
 prouts & White Rice\nSouthwest Grain Bowl w/  Black Bean\nAAA GF Pasta with
  vegan Sausage\nLemon Pepper Chicken Breasts\nMarinara Sauce\nSteamed Zucch
 ini\nWhite Rice\nGF Pasta\nRice Crispy Treats\nPasta Salad (Neubig)\nSalad 
 Bar Asian Coleslaw Neubig\nBuffalo Chicken Soup "7597\nVegetarian Three Bea
 n Chili\nCheese Pizza\nChicken Fra Diavlo with Pasta\nGarlic Knots\nBuffalo
  Chicken Pizza\nBacon Diced\nCheese Sauce\nChicken Taco Filling\nNacho Bar 
 Beef\nRefried Beans Sauce\nSweet Corn Nuggets\nDiced Red Onion\nGuacamole\n
 Salsa\nShredded Lettuce\nJalapenos Chopped\nNacho Bar Sliced Olives\nSour C
 ream\n\nhttps://myschoolmenu.net/new-york/student-life-center/the-bistro-of
 f-broadway-menu/dinner?date=2026-09-25
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-09-25
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20260926@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20260926
DTEND;VALUE=DATE:20260927
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +92 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\nBaked Sweet Potato\nBBQ Brisket\nBBQ Sauce\nRoasted
  Carrots\nDinner Roll and Butter\nCheesecake with Caramel\nCheesecake with 
 Chocolate\nCheesecake with Peanut Butter\nBuffalo Chicken Soup "6134\nChunk
 y Vegetable & Lentil Soup\nGarlic Breadsticks\nCheese Pizza\nLasagna Rollup
 s\nMarinara Sauce\nMeatlovers Pizza\nBrown Rice\nCajun Spiced Chicken Breas
 t\nGF Penne Pasta\nMarinara Sauce\nSauteed Green Beans and Butternut Squash
 \nSteamed Corn\nFrench Fries\nMac and Cheese Bar Bacon\nMac and Cheese Bar 
 BBQ Pork\nMac and Cheese Bar Broccoli\nMac and Cheese Bar Chicken Strips\nM
 ac and Cheese Bar Parm Shredded Cheese\nMacaroni and Cheese (S)\nSalad Bar 
 Macaroni Salad\nSalad Bar Pasta Salad Neubig\nGrill Toppings BBQ Sauce Pan\
 nGrill toppings Buffalo Sauce\nRanch Dressing\nMac and Cheese Bar Ritz Crac
 ker Topping\n\nhttps://myschoolmenu.net/new-york/student-life-center/the-bi
 stro-off-broadway-menu/dinner?date=2026-09-26
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-09-26
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20260927@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20260927
DTEND;VALUE=DATE:20260928
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +90 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\nCorn on the Cob "8846\nCowboy Beans\nSalt Potatoes\
 nSpiedie Marinated Chicken\nDinner Roll and Butter\nGF Penne Pasta\nMarinar
 a Sauce\nStuffed Shells with Vodka Sauce\nRoasted Green Beans\nWhite Rice\n
 Garlic Breadsticks\nCheese Pizza\nSpanish Cauliflower Rice w/ Pinto Beans\n
 Italian Seasoned Chicken Breast\nBuffalo Chicken Soup "7597\nNew England Cl
 am Chowder\nTiramisu\nSalad Bar Macaroni Salad\nSalad Bar Pasta Salad Neubi
 g\nThai Chicken Pizza with Peanut Sauce\nFz Beef Strips for Fajita\nChicken
  Fajita "8316\nFlour Tortillas\nMarinara Sauce\nMozzarella Sticks\nQueso Ch
 eese Sauce\nSauteed Peppers and Onions W\nBlack Bean and Corn Salsa\nShredd
 ed Cheddar Jack\nPico de Gallo\nGuacamole\nSour Cream\n\nhttps://myschoolme
 nu.net/new-york/student-life-center/the-bistro-off-broadway-menu/dinner?dat
 e=2026-09-27
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-09-27
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20260928@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20260928
DTEND;VALUE=DATE:20260929
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +83 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\nBeef Gravy\nBeef Tips\nMashed Red Bliss Potatoes\nR
 oasted Green Beans\nDinner Roll and Butter\nChicken\, Green Beans\, White R
 ice\nStuffed Peppers w/ Mushrooms\nFrench Fries\nHoagie Roll "8347\nSauteed
  Peppers and Onions W\nSweet Italian Sausage\nGarlic Breadsticks\nCheese Pi
 zza\nMarinara Sauce\nMeatlovers Pizza\nStuffed Pepper Pasta\nButtered Chix 
 Peas\nLemon Pepper Chicken Breasts\nMarinara Sauce\nGF Pasta\nRoasted Cauli
 flower\nWhite Rice\nCheeseburger Soup\nChunky Vegetable Soup\nChocolate Cak
 e Buffet\n\nhttps://myschoolmenu.net/new-york/student-life-center/the-bistr
 o-off-broadway-menu/dinner?date=2026-09-28
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-09-28
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20260929@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20260929
DTEND;VALUE=DATE:20260930
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +94 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\nCarne Asada\nCreamy Pinto Beans\nFiesta Rice\nRoast
 ed Corn\nDinner Roll and Butter\nChicken\, Corn and White Rice\nGreek Grain
  Bowl With Chickpeas\nBBQ Jack Fruit Sliders\nBBQ Sauce\nBeef Sliders\nBuff
 alo Sauce "7093\nHot Honey Sauce\nOnion Rings\nPulled Chicken Sliders\nPull
 ed Pork Sliders\nSlider Bun\nCheesecake with Caramel\nCheesecake with Choco
 late\nCheesecake with Peanut Butter\nCheese Pizza\nCheesy Garlic Texas Toas
 t\nCheesy Risotto\nMarinara Sauce\nBacon & Banana Pepper Pizza\nBistro Roas
 ted Chicken Breast\nBrown Rice\nGluten Free Pasta "6027\nMarinara Sauce\nRo
 asted Brussels Sprouts\nChunky Vegetable Soup\nItalian Sausage Soup\nChipot
 le Mayonnaise "6214\nColeslaw\nShredded Cheddar Jack\nShredded Lettuce\nSli
 ced Red Onions\n\nhttps://myschoolmenu.net/new-york/student-life-center/the
 -bistro-off-broadway-menu/dinner?date=2026-09-29
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-09-29
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20260930@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20260930
DTEND;VALUE=DATE:20261001
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +99 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\nCorn Bread\nButter Balls\nRice Pilaf (Rec)\nSweet R
 ed Chili Sauce\nRoasted Zucchini\nMexican Rubbed Pork Loin\nChicken\, Brocc
 oli and White Rice\nThai Green Curry with Jasmine Rice\nBistro Roasted Chic
 ken Breast\nPeas and Carrots\nQuinoa Burger\nGuacamole\nShredded Lettuce\nS
 liced Red Onions\nSliced Tomatoes\nWhite Rice\nGluten Free Pasta "6027\nVeg
 gie Burger\nMarinara Sauce\nCheese Pizza\nCheese Sauce\nChicken Cordon Bleu
  Pasta "9435\nPretzel sticks\nTaco Pizza\nPeach Cobbler "7090\nChunky Veget
 able Soup\nTurkey Noodle Soup\nAmerican Cheese\nDill Pickle Slices\nFrizzle
 d Onions\nRed Onions\nBurger Bar Shredded Lettuce\nSliced Tomatoes\nBurger 
 Bar Bacon "8154\nSauteed Mushrooms\nHamburger Beef Patty\nHamburger Roll\nT
 urkey Burger\nFrench Fries\nPotato Salad "5383\nSalad Bar Macaroni Salad\n\
 nhttps://myschoolmenu.net/new-york/student-life-center/the-bistro-off-broad
 way-menu/dinner?date=2026-09-30
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-09-30
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261001@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261001
DTEND;VALUE=DATE:20261002
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +100 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\nBeef and Broccoli Stir Fry\nStir Fry Vegetables "65
 13\nTeriyaki Sauce GF\nWhite Rice\nDinner Roll and Butter\nBurrito Bowl\nCh
 icken\, Corn and Bean\, White Rice\nApple Crisp "6438\nGarlic Breadsticks\n
 Cheese Pizza\nFeta and Spinach Pizza\nMarinara Sauce\nSauteed Pierogis w/ P
 eppers and Onions\nChicken and Wild Rice Soup\nChunky Vegetable Soup\nBacon
 \nChicken Tender\nCurly Fries\nFlour 12" Tortilla\nChipotle Mayonnaise "621
 4\nDiced Red Onions\nDiced Tomatoes\nDill Pickle Spears\nToppings Bar Ranch
  Dressing\nShredded Cheddar Jack\nShredded Lettuce\nSliced Jalapeños\nBrow
 n Rice\nDiced Tomato\nMarinara Sauce\nMushrooms Sauteed\nOlive Oil with Gar
 lic and Herbs\nRed Lentil Pasta\nSauteed Bacon\nSauteed Broccoli IB\nSautee
 d Chicken Strips\nSauteed Ham\nSauteed Peppers\nSauteed Spinach\nRoasted Bu
 tternut Squash\nPasta Salad (Neubig)\nBistro Roasted Chicken Breast\n\nhttp
 s://myschoolmenu.net/new-york/student-life-center/the-bistro-off-broadway-m
 enu/dinner?date=2026-10-01
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-10-01
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261002@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261002
DTEND;VALUE=DATE:20261003
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +94 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\nChicken\, Brussels Sprouts & White Rice\nSouthwest 
 Grain Bowl w/  Black Bean\nBBQ Ribs\nBBQ Sauce\nCarrots shredded "6408\nChe
 ese Pizza\nCheese Tortellini Pesto Pasta Salad\nChunky Vegetable Soup\nEdam
 ame Beans\nFried Egg\nFunFetti Cake with Chocolate Icing\nGarlic Knot\nGlut
 en Free Pasta "6027\nGrill Toppings Gochujang Sauce\nGrlll Toppings Soy Sau
 ce\nJasmine Rice\nJerk Spiced Brussel Sprouts w/ Chic Peas\nKimchi\nLemon H
 erb Chicken\nLemon Pepper Chicken Breasts\nMarinara Sauce\nOnion Rings\nPas
 ta e Fagioli\nBuffalo Chicken Pizza\nRoasted Red Potatoes\nSalad Bar Macaro
 ni Salad\nShrimp Scampi "5043\nSpinach and Artichoke Dip\nSteamed Broccoli\
 nTeriyaki Beef Strips\nTeriyaki Sauce GF\nThai Tofu\nChopped Scallions\nRoa
 sted Cauliflower\nWhite Rice\nDinner Roll and Butter\n\nhttps://myschoolmen
 u.net/new-york/student-life-center/the-bistro-off-broadway-menu/dinner?date
 =2026-10-02
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-10-02
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261003@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261003
DTEND;VALUE=DATE:20261004
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +89 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\nAu Gratin Potatoes\nBrown Rice\nCajun Spiced Chicke
 n Breast\nCheese Pizza\nCheesy Garlic Texas Toast\nChicken Gravy\nChunky Ve
 getable Soup\nRed Velvet Cupcake\nGluten Free Pasta "6027\nHerb Roasted Chi
 cken 1/8's\nLasagna Rollup\nMarinara Sauce\nMashed Potato Bar Bacon\nMashed
  Potato Bar Butter Whipped\nMashed Potato Bar Cheese Sauce\nMashed Potato B
 ar Chopped Jalapeno's\nMashed Potato Bar Crispy Onions\nMashed Potato Bar G
 ravy\nMashed Potato Bar Mashed Potato\nMashed Potato Bar Shredded Cheddar J
 ack\nMashed Potato Bar Sour Cream2\nRaspbanero Panisses\nSausage Pizza\nShr
 edded Chicken\nShredded Pork\nSteamed Broccoli\nSteamed Corn\nBrussels Spro
 uts\nWhite Chicken Chili\nDinner Roll and Butter\nSweet Corn Nuggets\n\nhtt
 ps://myschoolmenu.net/new-york/student-life-center/the-bistro-off-broadway-
 menu/dinner?date=2026-10-03
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-10-03
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261004@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261004
DTEND;VALUE=DATE:20261005
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +92 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\nBeef Tortellini Soup\nBlack Beans\nCheese Pizza\nCh
 unky Vegetable Soup\nCountry BBQ Glaze\nGarlic Knots\nGluten Free Pasta "60
 27\nItalian Seasoned Chicken Breast\nMarinara Sauce\nKey Lime Pie\nBBQ Chic
 ken Pizza\nRoasted Fingerling Potatoes\nQueso Cheese Sauce\nRice Bowl Taco 
 Beef\nRice Bowl Taco Chicken\nSalad Bar Macaroni Salad\nSalad Bar Pasta Sal
 ad Neubig\nSauteed Peppers and Onions W\nSmoked BBQ Brisket\nSpring Veggies
  w/ Quinoa and GF Penne\nSteamed Broccoli\nStuffed Shells with Marinara\nSw
 eet Potato Fries\nTofu Taco Seasoned\nDiced Red Onions\nGuacamole\nSalsa\nS
 hredded Cheddar Jack\nShredded Lettuce\nSour Cream\nRoasted Corn\nRoasted G
 reen Beans\nWhite Rice\nDinner Roll and Butter\n\nhttps://myschoolmenu.net/
 new-york/student-life-center/the-bistro-off-broadway-menu/dinner?date=2026-
 10-04
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-10-04
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261005@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261005
DTEND;VALUE=DATE:20261006
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +89 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\nBeef Philly Sandwich\nBuffalo Cauliflower Soup "759
 8\nCheese Pizza\nCheese Sauce\nChicken Noodle Soup "5050\nChipotle Mayonnai
 se "6214\nCurly Fries\nCurried Chick Peas with Spinach\nTiramisu\nGarlic Kn
 ots\nTurkey Gravy\nShredded Lettuce\nSliced Tomatoes\nHoagie Roll "8347\nLe
 mon Pepper Chicken Breasts\nMarinara Sauce\nMashed Potatoes\nGF Pasta\nPast
 a Salad (Neubig)\nPeas\nPotato Gnocchi w/ Pesto Cream Sauce "604\nRoast Tur
 key\nSauteed Peppers and Onions "8434\nSuperfood Caesar Salad\nSupreme Pizz
 a\nThe Chicken Philly\nDill Pickle Spears\nSliced Red Onions\nRoasted Cauli
 flower\nWhite Rice\nDinner Roll and Butter\n\nhttps://myschoolmenu.net/new-
 york/student-life-center/the-bistro-off-broadway-menu/dinner?date=2026-10-0
 5
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-10-05
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261006@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261006
DTEND;VALUE=DATE:20261007
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +92 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\nAAA Gluten Free Burrito w/ Black Beans\nBaked Cod w
 ith Ritz Cracker Crust\nBroccoli Cheddar Soup\nBrown Rice\nBurrito Beef fil
 ling Pan\nBurrito Black Bean Pan\nBurrito Diced Tomatoes Pan\nBurrito Shred
 ded Lettuce Pan\nBurrito Sour Cream Pan\nBurritos Brown Rice Pan\nBurritos 
 Guacamole Pan\nCajun Spiced Chicken Breast\nCheese Pizza\nChicken Noodle So
 up "5050\nChorizo and Quinoa Salad\nCreamy Dijon Sauce\nGarlic Texas Toast\
 nSalsa\nFlour Tortilla\nJalapenos Chopped\nLobster Ravioli with Sherry Crea
 m Sauce\nMacaroni Salad\nMarinara Sauce\nOnion Rings\nGF Pasta\nPeanut Butt
 er Cream Pie\nQuattro Formaggi Pizza\nQueso Cheese Sauce\nSauteed Peppers a
 nd Onions "8434\nSteamed Broccoli\nDiced Yellow Onions\nRoasted Brussels Sp
 routs\nRoasted Corn\nWild Rice with Long Grain\n\nhttps://myschoolmenu.net/
 new-york/student-life-center/the-bistro-off-broadway-menu/dinner?date=2026-
 10-06
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-10-06
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261007@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261007
DTEND;VALUE=DATE:20261008
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +99 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\nBaked Sweet Potato\nBoom Boom Sauce\nAmerican Chees
 e\nBacon\nDill Pickle Slices\nFrizzled Onions\nRed Onions\nSauteed Mushroom
 s\nSliced Tomatoes\nCarved Roast Beef\nCheese Pizza\nChicken Noodle Soup "5
 050\nChunky Vegetable Soup\nDeli Cripsy Leaf Lettuce\nAssorted Brownies\nFr
 ench Fries\nGarlic Pesto Burger\nCrispy Leaf Lettuce\nGuacamole\nHamburger 
 Beef Patty\nHamburger Roll\nHorseradish Cream Sauce\nIn Balance Sliced Red 
 Onion\nIn Balance Sliced Tomatoes\nIn Balance Toppings Guacamole Pan\nItali
 an Seasoned Chicken Breast\nMarinara Sauce\nGF Pasta\nPasta Salad (Neubig)\
 nPeas and Carrots\nBLT Pizza\nPretzel sticks\nQueso Cheese Sauce\nSalad Bar
  Broccoli Salad Neubig\nSauce Demi Glace Base\nSouth of the Border Chicken 
 Pasta\nTurkey Burger\nVeggie Burger\nWhite Rice\nDinner Roll and Butter\nRo
 asted Asparagus\n\nhttps://myschoolmenu.net/new-york/student-life-center/th
 e-bistro-off-broadway-menu/dinner?date=2026-10-07
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-10-07
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261008@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261008
DTEND;VALUE=DATE:20261009
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +99 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\nBBQ Rubbed Chicken Breasts\nGarlic Breadsticks\nBro
 wn Rice\nBuffalo Chicken Wing Dip\nCheese Pizza\nRoasted Teriyaki Chicken\n
 Chicken Noodle Soup "5050\nCreamy Tomato Soup\nDiced Tomato\nFrizzled Onion
 s\nHot Honey Pizza\nJalapenos Chopped\nMac and Cheese Bar Bacon\nMac and Ch
 eese Bar BBQ Pork\nMac and Cheese Bar Broccoli\nMac and Cheese Bar Chicken 
 Strips\nMac and Cheese Bar Ritz Cracker Topping\nMacaroni and Cheese (S)\nM
 acaroni Salad\nMarble Cake with Chocolate Icing\nMarinara Sauce\nMushrooms 
 Sauteed\nOlive Oil with Garlic and Herbs\nPineapple Fried Rice\nRed Lentil 
 Pasta\nSauteed Bacon\nSauteed Broccoli IB\nSauteed Chicken Strips\nSauteed 
 Ham\nSauteed Onions IB\nSauteed Peppers\nSauteed Spinach\nSpaghetti with Me
 atballs\nSticky Seasame Green Beans\nSweet Potato Fries\nTeriyaki Sauce Hom
 emade\nShredded Cheddar Jack\nTortilla Chips\nRoasted Butternut Squash\nWal
 dorf Salad\nDinner Roll and Butter\n\nhttps://myschoolmenu.net/new-york/stu
 dent-life-center/the-bistro-off-broadway-menu/dinner?date=2026-10-08
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-10-08
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261009@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261009
DTEND;VALUE=DATE:20261010
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +86 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\nBoom Boom Sauce\nCheese Pizza\nChicken Broccoli Alf
 redo\nChicken Cacciatore\nChicken Noodle Soup "5050\nM&M Chocolate Chunk Co
 okie\nGarlic Knots\nCrispy Leaf Lettuce\nSliced Tomatoes\nHamburger Roll\nL
 emon Pepper Chicken Breasts\nMarinara Sauce\nMinestrone Soup\nOnion Rings\n
 GF Pasta\nPasta Salad (Neubig)\nBBQ Beef Pizza w/ Frizzled Onions\nRice Pil
 af (Rec)\nSalad Bar Asian Coleslaw Neubig\nSteamed Broccoli\nSweet Potato a
 nd Red Pepper Pasta\nTater Tots\nAmerican Cheese\nRoasted Broccoli & Mushro
 oms\nWhite Rice\nDinner Roll and Butter\nFried Rock Fish\nTartar Sauce\n\nh
 ttps://myschoolmenu.net/new-york/student-life-center/the-bistro-off-broadwa
 y-menu/dinner?date=2026-10-09
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-10-09
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261010@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261010
DTEND;VALUE=DATE:20261011
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +94 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\nBacon\nBaked Potato\nBBQ Beef\nBBQ Sauce\nGarlic Br
 eadsticks\nBreaded Chicken Patty\nBrown Rice\nCajun Spiced Chicken Breast\n
 California Blend Vegetables\nCereal Lucky Charms (Rec)\nCheese Pizza\nChick
 en Noodle Soup "5050\nColeslaw\nGluten Free Pasta "6027\nGrill Sauteed Onio
 ns\nHamburger Roll\nJalapeno Coleslaw\nLox Bar Dill Caper Cream Cheese\nLox
  Bar Pickled Red Onion\nLox Bar Sliced Cucumber\nLox Bar Sliced Egg\nLox Ba
 r Smoked Salmon\nMacaroni and Cheese Pizza\nManicotti with Bolognese Sauce\
 nMarinara Sauce\nMushrooms Sauteed\nRaspbanero Panisses\nSteamed Corn\nAvoc
 ado Dices\nToppings Bar Cheddar Cheese\nDill Pickle Spears\nShredded Lettuc
 e\nSliced Red Onions\nSliced Tomatoes\nTuscan Bean Soup\nDinner Roll and Bu
 tter\n\nhttps://myschoolmenu.net/new-york/student-life-center/the-bistro-of
 f-broadway-menu/dinner?date=2026-10-10
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-10-10
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261011@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261011
DTEND;VALUE=DATE:20261012
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +88 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\nBlack Bean and Tomato Soup\nCheese Pizza\nCheesy Ga
 rlic Texas Toast\nChick Pita Bread\nChicken Noodle Soup "5050\nCarrot Cake\
 nGeneral Tso Sauce\nGeneral's Chicken\nGluten Free Pasta "6027\nGreek Style
  Eggplant Stew\nGyro Black Olives\nGyro Diced Cucumbers\nGyro Diced Onions\
 nGyro Diced Tomatoes\nGyro Feta Cheese\nGyro Gyro Meat\nGyro Roasted Tomato
 es\nGyro Shredded Lettuce Pan\nGyro Tzatziki Sauce\nItalian Seasoned Chicke
 n Breast\nMarinara Sauce\nOnion Rings\nPepperoni Pizza\nSalad Bar Macaroni 
 Salad\nSalad Bar Pasta Salad Neubig\nStuffed Shells with Blush Sauce\nRoast
 ed Carrots\nRoasted Green Beans\nWhite Rice\nDinner Roll and Butter\n\nhttp
 s://myschoolmenu.net/new-york/student-life-center/the-bistro-off-broadway-m
 enu/dinner?date=2026-10-11
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-10-11
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261012@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261012
DTEND;VALUE=DATE:20261013
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +82 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\nBasmati Rice\nCheese Pizza\nChicken Makhani "5608\n
 Chunky Vegetable Tortellini Soup\nCobbler Peach\nCreamy Tomato Soup\nGarlic
  Knots\nGarlic Naan Bread\nGrill Grilled Cheese\nGrill Grilled Cheese w/ Ba
 con & Tomato\nGrill Grilled Ham and Cheese\nHam and Onion Pizza\nLemon Pepp
 er Chicken Breasts\nMacaroni Salad\nMarinara Sauce\nPanzanella Salad\nGF Pa
 sta\nSpicy Sauteed Kale with Chickpeas\nSweet Potato Fries\nTortellini Sici
 liana\nRoasted Cauliflower\nVegetable Pakoras\nRoasted Yellow Squash\nWhite
  Rice\n\nhttps://myschoolmenu.net/new-york/student-life-center/the-bistro-o
 ff-broadway-menu/dinner?date=2026-10-12
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-10-12
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261013@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261013
DTEND;VALUE=DATE:20261014
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +96 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\nBBQ Ribs\nBBQ Sauce\nBeef Taco Filling\nBlack Bean 
 and Corn Salsa\nBrown Rice\nCajun Spiced Chicken Breast\nCheese Pizza\nChic
 ken Marsala Pasta\nChicken Taco Filling\nChunky Vegetable Tortellini Soup\n
 Coleslaw\nCorn Bread\nCowboy Beans\nCurly Fries\nAssorted Brownies\nFlour T
 ortillas\nGarlic Texas Toast\nHoney\nMarinara Sauce\nGF Pasta\nPasta Salad 
 (Neubig)\nPico de Gallo\nQueso Cheese Sauce\nFiesta Rice\nShrimp Bisque\nSh
 redded Cheddar Jack Cheese\nCilantro Lime Vinaigrette\nGuacamole\nShredded 
 Lettuce\nDiced Yellow Onions\nSalsa\nSour Cream\nHard Corn Taco Shell\nDice
 d Tomatoes\nTaco Bowl Vegan\nRoasted Brussels Sprouts\nVeggie Pizza\nRoaste
 d Asparagus\n\nhttps://myschoolmenu.net/new-york/student-life-center/the-bi
 stro-off-broadway-menu/dinner?date=2026-10-13
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-10-13
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261014@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261014
DTEND;VALUE=DATE:20261015
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +95 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\nBeef Gravy\nBoom Boom Sauce\nAmerican Cheese\nBacon
 \nDill Pickle Slices\nFrizzled Onions\nRed Onions\nSauteed Mushrooms\nBurge
 r Bar Shredded Lettuce\nSliced Tomatoes\nCarbonara With Penne\nCheese Pizza
 \nChunky Vegetable Tortellini Soup\nFrench Fries\nGarlic Pepperoni Pizza\nC
 rispy Leaf Lettuce\nGuacamole\nHamburger Beef Patty\nIn Balance Sliced Red 
 Onion\nIn Balance Sliced Tomatoes\nIn Balance Toppings Guacamole Pan\nItali
 an Seasoned Chicken Breast\nMarinara Sauce\nMashed Red Bliss Potatoes\nGF P
 asta\nPeas and Carrots\nPot Roast\nPretzel sticks\nQueso Cheese Sauce\nQuin
 oa Burger\nSunshine Cake\nTurkey Burger\nTurkey Kale and Brown Rice Soup\nB
 utternut Squash Roasted w/ Maple Glaze\nVeggie Burger\nWhite Rice\nDinner R
 oll and Butter\n\nhttps://myschoolmenu.net/new-york/student-life-center/the
 -bistro-off-broadway-menu/dinner?date=2026-10-14
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-10-14
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261015@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261015
DTEND;VALUE=DATE:20261016
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +95 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\nBBQ Rubbed Chicken Breasts\nGarlic Breadsticks\nBro
 wn Rice\nCauliflower Crust Meatlovers\nCheese Pizza\nChicken Broth\nChicken
  Cordon Bleu Pasta\nChunky Vegetable Tortellini Soup\nChocolate Cake with W
 hite Icing\nFried Plantains\nFruit Salad with Whipped cream\nGrill Sauteed 
 Onions\nHard Boiled Egg\nJerk Chicken marinated\nMarinara Sauce\nMushrooms 
 Sauteed\nOlive Oil with Garlic and Herbs\nOnion Rings\nPasta Salad (Neubig)
 \nPork Broth\nRoasted Pork Belly\nRamen Noodles\nRed Lentil Pasta\nRice Pil
 af (Rec)\nSauteed Bacon\nSauteed Broccoli IB\nSauteed Chicken Strips\nSaute
 ed Ham\nSauteed Shrimp\nSauteed Spinach\nScallions\nSliced Mushrooms\nSteam
 ed Baby Bok Choy\nVegetable Broth\nRoasted Butternut Squash\nZuppa Toscana\
 nDinner Roll and Butter\n\nhttps://myschoolmenu.net/new-york/student-life-c
 enter/the-bistro-off-broadway-menu/dinner?date=2026-10-15
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-10-15
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261016@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261016
DTEND;VALUE=DATE:20261017
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +84 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\nBBQ Sauce\nBlackened Salmon\nBuffalo Sauce "7093\nC
 heese Pizza\nCheese Tortellini Pesto Pasta Salad\nChicken Nuggets\nChicken 
 Pot Pie Sandwich\nChili\nChunky Vegetable Tortellini Soup\nAssorted Cookies
 \nDressing Ranch (Rec)\nFrench Fries\nGarlic Knots\nLemon Pepper Chicken Br
 easts\nMacaroni Salad\nMango Salsa\nMarinara Sauce\nNashville Hot Sauce\nGF
  Pasta\nPeas and Carrots\nChicken Bacon Ranch Pizza\nRatatouille w/ Sausage
 \nSpinach and Artichoke Dip\nBrussels Sprouts\nWhite Rice\nDinner Roll and 
 Butter\n\nhttps://myschoolmenu.net/new-york/student-life-center/the-bistro-
 off-broadway-menu/dinner?date=2026-10-16
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-10-16
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261017@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261017
DTEND;VALUE=DATE:20261018
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +78 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\nBBQ Pulled Pork\nBBQ Sauce\nGarlic Breadsticks\nBro
 wn Rice\nCajun Spiced Chicken Breast\nCheese Pizza\nChunky Vegetable Tortel
 lini Soup\nGluten Free Pasta "6027\nLasagna Rollups\nMacaroni and Cheese (S
 )\nMarinara Sauce\nOreo Cream Pie\nApple Pie Pizza\nSalad Bar Macaroni Sala
 d\nSalad Bar Pasta Salad Neubig\nSoup Corn Chowder\nSpanish Cauliflower Ric
 e w/ Pinto Beans\nSteamed Corn\nRoasted Carrots\nDinner Roll and Butter\n\n
 https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-broadw
 ay-menu/dinner?date=2026-10-17
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-10-17
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261018@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261018
DTEND;VALUE=DATE:20261019
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +88 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\nBeef and Broccoli Stir Fry\nCajun Spiced Chicken Br
 east\nCapricciosa Pizza\nCheese Pizza\nCheesy Garlic Texas Toast\nChicken S
 piedie Grill\nChunky Vegetable Tortellini Soup\nCurly Fries\nStrawberry Sho
 rtcake\nGluten Free Pasta "6027\nGreek Style Eggplant Stew\nItalian Wedding
  Soup\nJasmine Rice\nManicotti with Meat Sauce\nMarinara Sauce\nSalad Bar M
 acaroni Salad\nSalad Bar Pasta Salad Neubig\nSauteed Peppers and Onions W\n
 Stir Fry Vegetables "6513\nTeriyaki Sauce GF\nAvocado Dices\nBistro Sauce\n
 Dill Pickle Spears\nToppings Bar Provolone Cheese\nShredded Lettuce\nSliced
  Red Onions\nSliced Tomatoes\nRoasted Green Beans\nWhite Rice\nDinner Roll 
 and Butter\n\nhttps://myschoolmenu.net/new-york/student-life-center/the-bis
 tro-off-broadway-menu/dinner?date=2026-10-18
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-10-18
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261019@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261019
DTEND;VALUE=DATE:20261020
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +87 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\nBalsamic Herb White Bean Veg Medley\nBuffalo Chicke
 n Soup "6134\nCannellini Bean Soup\nCaprese Pizza\nCheese Pizza\nCheese Que
 sadilla\nCherry Cobbler\nGarlic Texas Toast\nDiced Tomatoes\nGuacamole\nSal
 sa\nShredded Lettuce\nSour Cream\nLemon Pepper Chicken Breasts\nLime Wedges
 \nMarinara Sauce\nMarinated Flank Steak\nGF Pasta\nPasta Salad (Neubig)\nRo
 asted Fingerling Potatoes\nChicken Quesadilla\nRoasted Red Pepper Demi Glac
 e\nSpinach Ravioli w/ Brown Butter & Pecans\nSuperfood Caesar Salad\nSweet 
 Potato Fries\nRoasted Cauliflower\nRoasted Broccoli & Mushrooms\nWhite Rice
 \nDinner Roll and Butter\n\nhttps://myschoolmenu.net/new-york/student-life-
 center/the-bistro-off-broadway-menu/dinner?date=2026-10-19
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-10-19
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261020@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261020
DTEND;VALUE=DATE:20261021
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +92 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\nArugula\nAvocado Dices\nBlack Beans\nBroccoli and C
 heese Soup\nBrown Rice\nBuffalo Chicken Soup "6134\nCajun Spiced Chicken Br
 east\nCauliflower Crust Creamy Jalapeno Chick\nCheese Pizza\nChicken Tinga\
 nChipotle Mayonnaise "6214\nChorizo and Quinoa Salad\nCurly Fries\nCheeseca
 ke\nFried Plantains\nGarlic Knots\nSliced Tomatoes\nLox Bar Pickled Red Oni
 on\nMacaroni Salad\nMarinara Sauce\nGF Pasta\nPico de Gallo\nPierogies with
  Garlic Butter Vegetables\nSalmon Patty\nSauteed Shrimp\nAmerican Cheese\nB
 russels Sprouts\nRoasted Corn\nVegetable Curry\nWhite Rice\nDinner Roll and
  Butter\nClam Strips\nCocktail Sauce\nTartar Sauce\n\nhttps://myschoolmenu.
 net/new-york/student-life-center/the-bistro-off-broadway-menu/dinner?date=2
 026-10-20
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-10-20
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261021@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261021
DTEND;VALUE=DATE:20261022
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +97 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\nBoom Boom Sauce\nBuffalo Chicken Soup "6134\nAmeric
 an Cheese\nBacon\nDill Pickle Slices\nFrizzled Onions\nRed Onions\nSauteed 
 Mushrooms\nSliced Tomatoes\nCheese Pizza\nChicken Spiedie Pizza\nFrench Fri
 es\nFrench Onion Soup "6024\nGarlic Pesto Burger\nTurkey Gravy\nCrispy Leaf
  Lettuce\nGuacamole\nHamburger Beef Patty\nHamburger Roll\nIn Balance Slice
 d Tomatoes\nIn Balance Toppings Guacamole Pan\nItalian Seasoned Chicken Bre
 ast\nMarinara Sauce\nGF Pasta\nPasta Salad (Neubig)\nPeas and Carrots\nPret
 zel sticks\nQueso Cheese Sauce\nRoast Turkey\nSalad Bar Broccoli Salad Neub
 ig\nSpinach & Sundried Tomato Gnocchi\nSpring Coconut Cream Pie\nSteamed Br
 occoli\nStuffing\nSliced Red Onions\nTurkey Burger\nVeggie Burger "7368\nWh
 ite Rice\nDinner Roll and Butter\n\nhttps://myschoolmenu.net/new-york/stude
 nt-life-center/the-bistro-off-broadway-menu/dinner?date=2026-10-21
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-10-21
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261022@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261022
DTEND;VALUE=DATE:20261023
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +96 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\nBBQ Rubbed Chicken Breasts\nBrown Rice\nBuffalo Chi
 cken Soup "6134\nBuffalo Chicken Wing Dip\nCheese Pizza\nCheese Sauce\nChic
 ken Parmesan "6440\nChorizo Pico Pizza\nCreamy Asparagus Risotto IB\nDeli D
 ill Pickle Spears\nChocolate Cake with White Icing\nGarlic Breadsticks WF\n
 Grill Sauteed Onions\nHot Dog Bar Chopped Jalapeno's\nHot Dog Bar Diced Oni
 ons\nHot Dog Bun\nHot Dogs "6009\nMacaroni Salad\nMarinara Sauce\nMushrooms
  Sauteed\nOlive Oil with Garlic and Herbs\nOnion Rings\nOrzo Spinach Soup\n
 Pasta Spaghetti\nRed Lentil Pasta\nSweet Relish\nSauteed Bacon\nSauteed Bro
 ccoli IB\nSauteed Chicken Strips\nSauteed Green Peppers\nSauteed Ham\nSaute
 ed Spinach\nTexas Hots Beef\nTortilla Chips\nRoasted Butternut Squash\nWald
 orf Salad\nDinner Roll and Butter\nRoasted Asparagus\n\nhttps://myschoolmen
 u.net/new-york/student-life-center/the-bistro-off-broadway-menu/dinner?date
 =2026-10-22
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-10-22
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261023@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261023
DTEND;VALUE=DATE:20261024
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +91 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\nAAA GF Pasta with vegan Sausage\nApple Chutney\nBac
 on Diced\nBuffalo Chicken Soup "7597\nCheese Pizza\nCheese Sauce\nChicken F
 ra Diavlo with Pasta\nChicken Taco Filling\nDiced Red Onion\nGarlic Knots\n
 Guacamole\nSalsa\nShredded Lettuce\nJalapenos Chopped\nLemon Pepper Chicken
  Breasts\nMarinara Sauce\nNacho Bar Beef\nNacho Bar Sliced Olives\nGF Pasta
 \nPasta Salad (Neubig)\nBuffalo Chicken Pizza\nRefried Beans Sauce\nRice Cr
 ispy Treats\nRoasted Apple Chicken\nSalad Bar Asian Coleslaw Neubig\nSautee
 d Spinach\nSour Cream\nSteamed Zucchini\nVegetarian Three Bean Chili\nWhite
  Rice\nWild Rice with Long Grain\nDinner Roll and Butter\nSweet Corn Nugget
 s\n\nhttps://myschoolmenu.net/new-york/student-life-center/the-bistro-off-b
 roadway-menu/dinner?date=2026-10-23
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-10-23
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261024@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261024
DTEND;VALUE=DATE:20261025
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +91 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\nBaked Sweet Potato\nBBQ Brisket\nBBQ Sauce\nGarlic 
 Breadsticks\nBrown Rice\nBuffalo Chicken Soup "6134\nCajun Spiced Chicken B
 reast\nCheese Pizza\nCheesecake with Caramel\nCheesecake with Chocolate\nCh
 eesecake with Peanut Butter\nChunky Vegetable & Lentil Soup\nFrench Fries\n
 Gluten Free Pasta "6027\nGrill Toppings BBQ Sauce Pan\nGrill toppings Buffa
 lo Sauce\nRanch Dressing\nLasagna Rollups\nMac and Cheese Bar Bacon\nMac an
 d Cheese Bar BBQ Pork\nMac and Cheese Bar Broccoli\nMac and Cheese Bar Chic
 ken Strips\nMac and Cheese Bar Parm Shredded Cheese\nMac and Cheese Bar Rit
 z Cracker Topping\nMacaroni and Cheese (S)\nMarinara Sauce\nMeatlovers Pizz
 a\nSalad Bar Macaroni Salad\nSalad Bar Pasta Salad Neubig\nSauteed Green Be
 ans and Butternut Squash\nSteamed Corn\nRoasted Carrots\nDinner Roll and Bu
 tter\n\nhttps://myschoolmenu.net/new-york/student-life-center/the-bistro-of
 f-broadway-menu/dinner?date=2026-10-24
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-10-24
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261025@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261025
DTEND;VALUE=DATE:20261026
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +58 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\n\nhttps://myschoolmenu.net/new-york/student-life-ce
 nter/the-bistro-off-broadway-menu/dinner?date=2026-10-25
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-10-25
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261026@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261026
DTEND;VALUE=DATE:20261027
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +58 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\n\nhttps://myschoolmenu.net/new-york/student-life-ce
 nter/the-bistro-off-broadway-menu/dinner?date=2026-10-26
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-10-26
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261027@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261027
DTEND;VALUE=DATE:20261028
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +58 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\n\nhttps://myschoolmenu.net/new-york/student-life-ce
 nter/the-bistro-off-broadway-menu/dinner?date=2026-10-27
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-10-27
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261028@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261028
DTEND;VALUE=DATE:20261029
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +58 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\n\nhttps://myschoolmenu.net/new-york/student-life-ce
 nter/the-bistro-off-broadway-menu/dinner?date=2026-10-28
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-10-28
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261029@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261029
DTEND;VALUE=DATE:20261030
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +58 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\n\nhttps://myschoolmenu.net/new-york/student-life-ce
 nter/the-bistro-off-broadway-menu/dinner?date=2026-10-29
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-10-29
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261030@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261030
DTEND;VALUE=DATE:20261031
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +58 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\n\nhttps://myschoolmenu.net/new-york/student-life-ce
 nter/the-bistro-off-broadway-menu/dinner?date=2026-10-30
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-10-30
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261031@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261031
DTEND;VALUE=DATE:20261101
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +58 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\n\nhttps://myschoolmenu.net/new-york/student-life-ce
 nter/the-bistro-off-broadway-menu/dinner?date=2026-10-31
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-10-31
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261101@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261101
DTEND;VALUE=DATE:20261102
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +58 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\n\nhttps://myschoolmenu.net/new-york/student-life-ce
 nter/the-bistro-off-broadway-menu/dinner?date=2026-11-01
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-11-01
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261102@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261102
DTEND;VALUE=DATE:20261103
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +58 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\n\nhttps://myschoolmenu.net/new-york/student-life-ce
 nter/the-bistro-off-broadway-menu/dinner?date=2026-11-02
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-11-02
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261103@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261103
DTEND;VALUE=DATE:20261104
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +58 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\n\nhttps://myschoolmenu.net/new-york/student-life-ce
 nter/the-bistro-off-broadway-menu/dinner?date=2026-11-03
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-11-03
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261104@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261104
DTEND;VALUE=DATE:20261105
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +58 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\n\nhttps://myschoolmenu.net/new-york/student-life-ce
 nter/the-bistro-off-broadway-menu/dinner?date=2026-11-04
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-11-04
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261105@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261105
DTEND;VALUE=DATE:20261106
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +58 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\n\nhttps://myschoolmenu.net/new-york/student-life-ce
 nter/the-bistro-off-broadway-menu/dinner?date=2026-11-05
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-11-05
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261106@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261106
DTEND;VALUE=DATE:20261107
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +58 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\n\nhttps://myschoolmenu.net/new-york/student-life-ce
 nter/the-bistro-off-broadway-menu/dinner?date=2026-11-06
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-11-06
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VEVENT
UID:menu-16081-2089-20261107@myschoolmenu
DTSTAMP:20261001T114218Z
DTSTART;VALUE=DATE:20261107
DTEND;VALUE=DATE:20261108
SUMMARY:Dinner: Turkey\, Ham\, American Cheese +58 more
DESCRIPTION:Turkey\nHam\nAmerican Cheese\nSwiss Cheese\nProvolone Cheese\nT
 una Salad\nEgg Salad\nChicken Salad\nPesto Mayonnaise\nChipotle Mayonnaise\
 nRoasted Red Pepper Hummus\nSliced Tomatoes\nSliced Red Onions\nCrispy Leaf
  Lettuce\nSliced Banana Peppers\nRoasted Red Peppers\nDill Pickle Spears\nL
 ettuce\, Spring Mix\nLettuce\, Spinach\nLettuce\, Romaine\nCucumbers\, Slic
 ed\nCarrots\, Shredded\nSliced Green Peppers\nSliced Red Onions\nGrape Toma
 toes\nMushrooms\, Sliced\nOlives\, Black\nBeans\, Black\nBeans\, Garbanzo\n
 Tofu\nQuinoa\nBaby Corn\nBeets\nArtichoke Hearts\nBacon\nChicken Strips\nSa
 lad Bar Dressing: Bleu Cheese Bottle\nRanch Dressing\nSalad Bar Dressing: B
 alsamic Bottle\nSalad Bar Dressing: Italian Bottle\nSalad Bar Dressing: Hon
 ey Mustard Bottle\nCountry French Bottle\nSalad Bar Dressing: Caesar Bottle
 \nYogurt\, Black Cherry\nYogurt\, Vanilla\nYogurt\, Strawberry\nOvernight O
 ats\nGrape Red Seedless\nCantelope\nWatermelon\nPineapple\nSliced Peaches\n
 Honeydew\nMandarin Oranges\nPears\nHard Boiled Eggs\, Chopped\nCheese\, Cot
 tage\nFeta Cheese\nShredded Parm-Rom Cheese\nCrumbled Bleu Cheese\nShredded
  Cheddar Monterey Jack\n\nhttps://myschoolmenu.net/new-york/student-life-ce
 nter/the-bistro-off-broadway-menu/dinner?date=2026-11-07
URL:https://myschoolmenu.net/new-york/student-life-center/the-bistro-off-br
 oadway-menu/dinner?date=2026-11-07
TRANSP:TRANSPARENT
END:VEVENT
END:VCALENDAR
